RESTAURANT GRADE CHARCOAL

Best offers in restaurant grade charcoal in 2020 – 2021

Bestseller No. 1
FOGO Premium Oak Restaurant Grade All-Natural Hardwood Flavor Lump Charcoal Fuel for Ideal Grilling and Smoking, Black, 35 Pounds
  • PREMIUM BLEND: 35-pound bag of hardwood lump charcoal that's perfect for everyday smoking and grilling
  • VERSATILE: Charcoal shows versatility by being perfect for Kamado Grills like BGE Minimax, Kamado Joe Jr, Weber Kettle, Weber, Smoky Mountain, and more
SaleBestseller No. 2
FOGO Premium Oak Restaurant Grade All-Natural Hardwood Medium and Small Sized Lump Charcoal for Grilling and Smoking , 17.6 Pound Bag
  • Premium Charcoal: Made exclusively from dense, Central American hardwoods, our charcoal lumps are hand-picked to ensure that only the finest pieces are packaged. This natural charcoal is made with no added ingredients.
  • Quick to Heat: Our charcoal is made to light quickly and burn very hot so you’re ready to grill within just 15 minutes. This pack includes 70% medium-sized pieces that are 2-3 inches in size and 30% small pieces 1 ⅓- 2 inches in size. 
SaleBestseller No. 4
IPPINKA Kishu Pro Grade Japanese Binchotan BBQ Charcoal, 2lb of Charcoal
  • 2 pound bag of Binchotan BBQ lump charcoal, from Kishu, Japan - Perfect for grilling
  • Since this is a natural product, the length and diameter will vary from piece to piece. Aprx average length: 5.5 - 6". Aprx average diameter: 0.8 - 1.2"
Bestseller No. 5
FOGO Premium Oak Restaurant Grade All-Natural Hardwood Medium and Small Sized Lump Charcoal for Grilling and Smoking , 35 Pound Bag 2-Pack
  • Premium Charcoal: Made exclusively from dense, Central American hardwoods, our charcoal lumps are hand-picked to ensure that only the finest pieces are packaged. This natural charcoal is made with no added ingredients.
  • Quick to Heat: Our charcoal is made to light quickly and burn very hot so you’re ready to grill within just 15 minutes. This pack includes 70% medium-sized pieces that are 2-3 inches in size and 30% small pieces 1 ⅓- 2 inches in size. 
Bestseller No. 6
IPPINKA Pro Grade Japanese Binchotan BBQ Charcoal from Kishu, 5lb of Charcoal
  • 5 pound bag of Binchotan lump charcoal from Kishu, Japan - Perfect for grilling
  • Since this is a natural product, the length and diameter will vary from piece to piece. Aprx average length: 7 - 16". Aprx average diameter: 1.2 - 1.4".
Bestseller No. 8
Thaan Thai Style Charcoal (5)
  • Check out our NEW PACKAGING! New look, same extraordinary charcoal. Search B0B7P8BQ96
  • Reusable - Extinguish and burn again
restaurant grade charcoal

Why should you buy a restaurant grade charcoal ?

For those who are in love with barbecue lines, online pre-orders of restaurant grade charcoal are a godsend. Our huge choices of BBQ grills and smokers includes built-in and freestandinggas grills, charcoal grills, barbeque smokers, electric grills, wood-fire pellet grills, and more at the lowest prices.

How to make a easy bbq with the family and friends?

Seach the perfect cooking tool for your parties here

Advantages and benefit of buying a restaurant grade charcoal

The size is an issue for areas of limited space, so a smaller barbecue can often be easier for storage. If you don’t have that kind of time or patience, consider buying a grill that’s super easy to put together. On the other hand, if you want to get a nice sear on veggies, you will want a hotter grill.

Buy your restaurant grade charcoal online was never that easy

The quickest, easiest and best way to make sure your PECI grilling grates last as long as possible is to brush them every time you use the bbq. Just preheat the grill on high for 15 minutes with the lid closed and then brush the grates clean with a stainless steel grill brush. Another, non-toxic way to scrub dirty grill rack clean without water is to wipe it down the food leftovers with an onion. You’re going to want to make sure your grill is on when doing so, as the heat activates the onion’s natural cleaning power. Apart of that when grilling in the rain, keep the lid closed to protect the burning charcoal or cooking wood from moisture. Whenever you open the lid, rain or at least moisture vapor in the air will enter the inside of your grill and potentially extinguish your fire unless is a gas barbebue.

Types and models of restaurant grade charcoal : Pros and Cons

Guides for you to become a restaurant grade charcoal expert:

Current BBQ editions are not designed to be compatible with the blue butane or red propane canisters. Swapping over the hose and regulator to use the incorrect gas kind will avoid your BBQ’s warranty. On average, people will throw their grill away after only two years. However, we are sure that they could last much longer than that, in reality, most gas grills last between 5 to 15 years if not more, prior needing to be replaced for a new. With some extra money, you can do much better. When you’re shelling out four digits, most grills won’t pack a burner that will rust in the blink of an eye. Often made from thicker gauge stainless steel of higher quality, the burner on an expensive model can often last years before needing some TLC.

The last offers in restaurant grade charcoal

Tips and Tricks for restaurant grade charcoal Lovers:

Wash off the water, dust, oil, adhesives, coatings, and other gunk that may have accumulated on your barbecue grill at the factory or the store by burning it for 15 to 25 minutes before cooking in it the first time. Open up the lid before lighting the BBQ up according to the manufacturer’s directions, then set the burners up to high and close the lid. You should cover your grill after every use once it has got cooler. While some worry that a grill cover will provoke rusting, this is a myth. Stainless steel grills must be kept covered between uses to ensure garden chemicals and other corrosive agents won’t act on the metal and rust it. When cleaning cast iron grates, burn off any food left over on the grates and then let the grates cool to finish them scrubing with the nylon cleaning brush. After cleaning the grates, dry and impregante them with vegetable oil to prevent rust from forming.

Check also our amazing Cuisinart portable barbecue to take and grill anywhere you like.